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Tuesday, September 3, 2013

In case you missed it...

Happy Tuesday, everybody! Hope everyone in the States had a wonderful long weekend!

As writers, we're often reminded that our writing life is lonesome and secluded. While that's true for the most part - unless you co-author books - you don't always have to be alone. To have a network of other writers in your life is a huge bonus. 

Yesterday, I guest blogged at Romance University and talked about Building a Network. If you've never checked them out, please do so! In their words, they are "Dedicated to helping writers establish and advance their careers, introducing readers to a variety of authors, and delving into the ever-inscrutable male mind." And boy do they live up to it.   

Networking doesn't have to just be about writers. People who knit, moms of young children, or people who love to cook can all benefit from having others like themselves to offer support.

If you care to check out my post , here's the link:
http://romanceuniversity.org/2013/09/02/building-a-network-with-jenna-rutland/

As always, thanks for stopping by!

Please stop by Fork it up Fridays this week where I'll be sharing a recipe for Lemon Cake.

Friday, August 30, 2013

Fork it Up Fridays

Hi! Welcome to Fork it Up Fridays! Each Friday, I share a delicious recipe that I've tried and enjoyed. Some may be a family favorite while others may be something my sister or daughter passed on to me. Hope you enjoy!

Today, I've got a tasty salad recipe that's well known in my neck of the woods. We can even buy the dressing already made at the grocery store. I'm including the dressing recipe in case you can't find it in the cold produce area of your local grocery store.


Betty Salad

Dressing:
1 cup oil
1/3 cup ketchup
1/4 cup salad vinegar
3/4 cup brown sugar
2 Tbs. grated onion
1 tsp. Worcestershire
1 tsp salt

Salad:
Lettuce
Raw spinach
Bean sprouts (well drained or use fresh)
Bacon bits
Hard boiled eggs

Combine the salad ingredients based on the number of servings. Nothing is written in stone; the more people you have, the more you make. Mix the dressing ingredients together and pour over salad before serving. Enjoy!

Wednesday, August 14, 2013

Book Sale!

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Just wanted you all to know that for a short time my book, Just for the Summer, is being sold through Amazon for only $.99! That's a $2.00 savings! What a bargain, right?

The length of the sale is determined by Amazon so I have no idea how long the sale will last.

If you're still in need of a good beach read, consider picking up a copy!



xoxo - Jenna


Tuesday, July 30, 2013

Summer Colds

Yep, you guessed it. End of July and I've got a summer cold. It started out as a sore throat, which I attributed to snoring probably sleeping with my mouth open. But on the third day, the dreaded cough started. And the runny nose, post-nasal drip, and every other wonderful thing that a cold can produce.

My family has kept their distance from me. I'm getting the "air kiss" hello and goodbye. I've gone nowhere, afraid of spreading my germs. On a good note, they're not letting me touch the clean dishes so I've been off duty for emptying the dishwasher.

I've tried every over-the-counter medication there is. Stacks of tissues have set up home on my nightstand. I keep a big glass of water handy for nighttime, when things are at their worst. My daytime hours are scattered with coughing fits that bring tears to my eyes. These episodes increase in severity at nighttime when lying down. I've tried sleeping sitting up, adding more pillows and sleeping with a cough drop in my mouth, which actually works although it's a bit scary to think of the consequences.

With each passing day, I was turning more zombie-like. I couldn't handle one more night without sleep, then trying to work the next day. In a desperate moment, I Googled, "how to stop an incessant cough." I found a remedy for honey and tea, neither of which I like. Gargle with salt water was a suggestion, but I'm a failure at gargling. Ads appeared for throat lozenges.

Finally, while digging deep, I found a home-style remedy. I  told my family what I was going to do. They rolled their eyes back so far in their head, I thought they'd be able to see their brains. Then came the hysterical laughter. I gave them a friendly hand gesture then stomped off to the bathroom.

Guess what??? They remedy was quick, easy, and worked like a charm. For the first time in a week, I slept the whole night with only two short coughing jigs. Want to know the secret? I'll share if you don't laugh. Okay, I'll share anyway.

Before bed, slather the bottom of your feet generously with Vicks' VapoRub, then apply socks. Yes, you smart alecs out there chuckling, it works. For real! Okay, so you might not smell that terrific,but when you get to the point of needing sleep and not coughing, you'll try it.

How about you? Have you found any quirky remedies that worked for you? Please share.

Thanks for stopping by!

xoxo - Jenna

Tuesday, June 18, 2013

Pics from RAGT 2013

Last week, I mentioned going to the Lori Foster Readers and Authors Get Together. I thought I'd share some photos of the weekend.



Here I am at Friday night's digital book signing for my debut release, Just For the Summer. I had a beach theme going on since my book takes place in the summer at Lake Bliss.


                                           Here's a picture of my good friend and roomie for the weekend, Constance Phillips. She writes urban fantasy and paranormal, and her books are available in both print and as ebooks.



 
I had a great time and can't wait to participate next year. Thanks again to Lori Foster and the whole RAGT 2013 volunteers.

See you for Fork It Up Fridays where I'll be sharing a pasta salad that I just created last weekend!

xoxo - Jenna

Friday, June 14, 2013

Fork It Up Fridays

Hi! Welcome to Fork it Up Fridays! Each Friday, I share a delicious recipe that I've tried and enjoyed. Some may be a family favorite while others may be something my sister or daughter passed on to me. Hope you enjoy!

Today I'm sharing with you my family's favorite macaroni and cheese recipe. This one dates back to the 1940's and is from the Fannie Farmer Cookbook. I'm posting the original recipe, but I usually lighten it up my using low fat milk instead of the cream and also using low fat cheese (we like sharp cheddar). Hope you enjoy!

Fannie Farmer's Classic Baked Macaroni and Cheese

Ingredients:

8 oz macaroni
4 tbsp. butter
4 tbsp. flour
1 cup milk
1 cup cream
1/2 tsp. salt
Fresh ground black pepper, to taste
2 cups cheddar cheese, shredded
1/2 cup breadcrumbs, buttered

Directions:

Preheat oven to 400 degrees. Cook and drain macaroni according to package directions; set aside.

In large saucepan melt butter. Add flour mixed with salt and pepper using a whisk to stir until well blended. Pour milk and cream in gradually, stirring constantly. Bring to boiling point and boil 2 minutes, stirring constantly. Reduce heat and cook, stirring constantly, for 10 minutes. Add shredded cheddar little by little and simmer an additional 5 minutes, or until cheese melts. Turn off flame.

Add macaroni to the saucepan and toss to coat with the cheese sauce. Transfer macaroni to a buttered baking dish. Sprinkle with breadcrumbs.

Bake 20 minutes until the top is golden brown.

Stop in next week for another great recipe! Until then, come by on Tuesday and see what I'm up to!

xoxo - Jenna


Tuesday, June 11, 2013

Fabulous Weekend

Just wanted to share with everyone what a great time I had this past weekend. For the first time, I attended the Lori Foster Readers and Authors Get Together near Cincinnati, Ohio. Approximately 500 people attended, both authors and readers, with the majority of people being readers.

As a newbie author, I was a bit nervous. Would anyone have heard of me? Would anyone care about my book?

My worries were unfounded. The people - both authors and readers - that I encountered were nothing but miraculous. I was accepted. I was appreciated. I was treated so wonderfully that I didn't want to leave. I signed autographs on paper, T-shirts, and tote bags. I was encompassed into arms of readers who appreciated me and my writing. I spent the weekend being waved at. I met people who I'd like to keep in my life forever.  Money was raised for charities.

All in all, this event marked a high point in my life, both as a person and as an author. I thank all the people involved who made this event so special, and I will definitely be attending next year with enthusiasm, hope, and a bit of nervousness!

xoxo - Jenna